Year: 2012

Cheesy Beef Stroganoff

Here is another recipe I found via Pinterest: link. It was pretty good and really easy to make.  (It reminds me of hamburger helper) The recipe calls for Velveta, but I instead used a mixture of shredded sharp cheddar and pepper jack (my favorite cheese!)  I also added red pepper flakes while melting the cheese- to kick it up a notch.

Try it out! My boyfriend gobbled it down.

Parmesan Knots & Egg Drop Soup

I found this recipe on Pinterest: Link.  They were really easy to make, and sooooo delicious.  I did have to cook mine for 13 minutes instead of 8-10mins because mine were still raw inside. Try them out!

I also made this egg drop soup recipe: Link. I didn’t include the corn kernels though. My boyfriend loved it.

Yes, I understand that these recipes are from two different cuisine groups, but garlic bread goes with everything in my opinion.  Just a little cuisine fusion. 🙂

New Tags!

I finally remade my product tags.  I printed them at Office Depot.  I used their thickest glossy paper, but I still wish they were as thick as my Moo business cards.

My previous tags were just colored card-stock with black font on them.  I think these ones look much more professional, and now my blog/etsy/facebook page are much more cohesive.

This white flower is my favorite one!  I love how simple it is!  Link